| Tulips in Spring £395 Designed for the Squires Kitchen International Exhibition 2009 * Inspired by a delicate silk bag, This four tiered wedding cake has smooth white and pink icing. * It has a hand-piped floral design in the style of silk thread embroidery. This cake has 4", 6", 8" and 10" round tiers. Flavours * Available with multiple flavours of cake and the base tier in fruit cake. * The different flavours of cake are first covered with marzipan to give a neat finish and stable structure. Approximate Portions (Assuming base tier Fruit cake cut at finger-size) |
| Ring Tel: 07872 037832 to check availability if you would like to order this design. Click here to complete an Order Form. |
|
| Click top right X to close |
