Mikasa April Rose £495

Designed for the
Squires Kitchen International Exhibition
* This four tiered wedding cake with smooth tiers of
white icing was inspired by a china plate.
* Delicate hand-piped embroidery adorns the sides of
the cake.
* With Hand made Sugar roses and Daphne bouquets
* Colours can be changed to suit colour schemes.

This cake has 4", 6", 8" and 10" round tiers.

Flavours
* Available with multiple flavours of cake and the base
tier in fruit cake.  
* The different flavours of cake are first covered with
marzipan to give a neat finish and stable structure.

Approximate Portions
(Assuming base tier Fruit cake cut at finger-size)
Ring Tel: 07872 037832 to check
availability if you would like to order
this design.
Click here to complete an Order
Form.
Finger-size 1" x 1"
Dessert 2" x 1"
150
108
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